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Bygone Recipes – Fish

Baked BluefishBaked Fillet of Halibut
Baked Haddock with Oyster StuffingBoiled Fish
Clam FrittersCrabs In Red Peppers
Creamed LobsterCreamed Lobster in Fontage Cups
Creamed Oysters and Celery in Fontage CupsCurried Lobster in Rice Timbales
Fish CroquettesFish Timbales
Fontage Cups or Timbale CasesFried Fillet of Sole
Fried ScallopsFried Whitebait
Imperial Fish TimbalesLobster Croquettes
Oyster StewPlanked Shad
Rice Timbale CasesRolled Fillets of Flounder with Bechamel Sauce
Sauce for Croquette MixturesSautéed Trout
Scalloped Fish and OystersScalloped Oysters
Scalloped ScallopsShad Roe Croquettes
Spindled OystersSupreme Oysters

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