Betty Crocker – Monkey Faced Cookies

You’ll be amused by the droll faces.

In an antique shop, pasted on the under side of a drawer in an old table, a radio friend of Fultonville, New York, discovered this recipe written in faded ink in old-fashioned script: “for Elsa.”

Ingredients

  • ½ cup soft shortening (113g Lard)
  • 1 cup brown sugar (approx. 200g)
  • ½ cup molasses (120ml)
  • ½ cup sour milk or buttermilk (120ml)
  • 1 tsp. vinegar
  • 2½ cups sifted GOLD MEDAL Flour (approx. 275g plain flour)
  • 1 tsp soda
  • ½ tsp salt
  • ½ tsp ginger
  • ½ tsp cinnamon

Method

  1. Mix together the shortening, sugar and molasses.
  2. Stir in the milk and vinegar.
  3. Sift together and stir in, the flour, soda, salt, ginger and cinnamon.
  4. Drop rounded teaspoonfuls about 2½″ apart on lightly greased baking sheet.
  5. Place 3 raisins on each for eyes and mouth.
  6. Bake until set. The faces take on droll expressions in baking.

Baking

  • Bake in a mod. hot oven for 10 to 12 minutes.
  • 190°C–200°C, 375°F–400°F , Gas Mark 5–6, Fan 170°C–180°C

Quantity

  • About 4 doz. 2½″ cookies.

Title

Betty Crocker Picture Cooky Book

Author

General Mills Company – Betty Crocker was not a real person; she was a fictional persona created in 1921 by the Washburn-Crosby Company (which later became General Mills).

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